It’s a common question we have gotten, “How does ordering a beef share work? I’ve never done this before.” And this may have deterred you from trying out a share before. Ordering a beef share can seem like an intimidating process. There are so many cuts of beef to think about; what you may or may not like can be a learning process.

You don’t know what you don’t know, right? I didn’t at one time either…you’re not alone.

Because of this, I did a video briefly reviewing how ordering a 1/4 beef share works, how I help guide you in this process, and some information on what’s standard in a beef share.

Watch the video and learn more about a 1/4 and 1/2 beef share HERE.

Get the reassurance of having plenty of beef to shop from your freezer at one time to grab and cook up a variety of delicious meals for your dinner table + have the reassurance of your freezer filled for the next several months with an assortment of cuts such as ribeyes or T-bones or roasts and plenty of ground beef.

To grab a handcrafted beef share, click HERE to reserve. We only sell a limited amount of beef shares each year and we let our email subscribers know first when we open up reservations.

I hope this helps. Thanks for being here!

Warmly,

Tessa