I understand the struggle of providing healthy meals for a growing family while juggling multiple responsibilities.

It can feel never-ending.

But there’s great news!

Simply swapping out just one processed meal for a homecooked once a week can positively impact your mood and energy levels and those of your family. It feels great to prioritize your family's well-being by providing more nourishing meals.

One meal. One step at a time.

In 2019, we were ready for something different.

My husband and I, along with our 8-year-old, 2-year-old, and 6-month-old (our blessings after years of struggling with secondary infertility due to endometriosis), left the suburbs in our 40s with a dream God had placed in our hearts…

To move back to the family farm Tom grew up on after his dad lost his battle to cancer in 2016 and start over.

Like other dairy farms Tom grew up on it was either get big or move in a different direction.

So we not only wanted our children to experience life on a farm, but we knew we wanted to go directly to the consumer instead so they could get meat straight from a local farm and connect with their farmer.

We really didn't want to become just another factory farm.

We believed that our meat and egg products would taste different and be a higher-quality if they weren’t mass-produced. In addition, we wanted our animals to have a good life on the farm.

We're thrilled to be the beef, pork, and egg supplier for so many amazing customers in the beautiful state of Minnesota who love the taste and quality of our products too.

We're genuinely excited to be a part of your journey and make meaningful connections with you, no matter where you are!

Warmly,

Tom and Tessa